Why rotate crops?
Growing the same crop family in the same bed year after year lets pests and diseases build up in the soil. Club root in brassicas, potato blight, onion white rot โ all survive in the soil between seasons. Moving your crops breaks these cycles.
It also balances soil nutrients. Legumes fix nitrogen from the air, enriching soil for hungry crops like brassicas. Roots break up compaction and improve soil structure. Done well, rotation reduces how much you need to add to the soil artificially.
The standard 4-bed rotation
Divide your growing area into four roughly equal sections. Each section grows a different crop family, rotating one place along every year:
Each year, move everything one position clockwise (or in a consistent direction you choose). After 4 years, each crop family is back where it started โ having been on every bed once.
Crops that don't fit the rotation
Not everything needs to be strictly rotated. Permanent crops like asparagus, rhubarb, and fruit bushes have their own fixed beds. Flexible crops โ courgettes, squash, sweetcorn, salads โ can be slotted in as gap-fillers wherever space allows.
The biggest challenge: remembering what grew where
The hardest part of crop rotation isn't understanding it โ it's keeping track of it across seasons. Most allotment holders start with good intentions in March and by November have forgotten which bed the brassicas were in.
Vercro tracks your growing history automatically. You can see what grew in each bed, season by season, and plan your rotation based on actual records โ not a fading memory or a note you can no longer find.
Frequently asked questions
Related guides
Track your rotation in Vercro
Vercro remembers what grew where, season by season โ so you can plan next year's rotation based on real records, not guesswork.
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